Sunday, December 6, 2020

Holiday Butter Cookies for cuts out

2 cups sugar, 1 lb butter, 4 eggs, 1 T.vanilla, 3 t. water, 1/2 t baking soda, dash salt, 7 cups flour.

Mix all together adding flour to last.  Break  dough into small manageable balls. roll  out to about 1/8" thick for cut out.  Bake @ 350 degrees for about 8 - 9 minutes.. or until bottom is golden.  

Cool and frost.

My favorite cookie to bake is the melting snowman.  A Lindt white chocolate balls make a perfect head for the melting snowmen!  

Thanks to my co-worker Kitty for this delicious butter cookie recipe.  It is one of the best I've ever tasted.

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