1 Bottle of semi-sweet red wine, 1 lemon cut up into wedges, 1 orange cut up into wedges, 1 lime cut up into wedges, 1 peach cut up into wedges, 1 cup sliced strawberries, 1/2 cup lemonade or limeade, 1/2 cup sugar, 2 shots berry flavored brandy, 2 cups ginger ale,(optional: one can of diced pineapple pieces with the juice).
Pour wine into a large pitcher and squeeze the juice wedges from the citrus fruit. Toss the fruit wedges into the pitcher (leaving out the seeds if possible) and add sliced peaches, strawberries, lemonade or limeade, sugar and brandy. Chill overnight. Add ginger ale before serving. (optional: add ice if desired)
Recipe can easily be doubled. Be sure to have either another pitcher or a super huge container to store sangria for chilling. Can make a couple days ahead.